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conjunction @ 02:21 am: So I was deprived of Webbs for a few months, what with not having the time or the money. Mind you, for a solid two years, I was there, at least four nights a week doing homework, coffee with friends, all the third shift waitresses knew my name; I'd walk in there and my coffee would be on the table before I even got to my booth, the one with my name carved into it.

Well, I went to the one on Mooreland and National in New Berlin on Monday night, had a coffee, and wham! gross! I can't believe I drank that for so long and had no idea how bad it was.

I think if Webb's had Superior brand coffee, like Denny's, Johnny V's Classic Cafe on 84th St, The Pallaz on highway and many other places I can't think of at the moment, I'd be apt to go there like the good old days.

Oh yea, and I found my old scribblebook from the countless nights at webbs, and tucked inside, was half a placemat, containing webbs coupons for march 2004. are they worth money? to you?


[User Picture]
Date:April 29th, 2005 07:03 pm (UTC)
You went to Webbs that many times a week?!?!?!? Wow. I'm amazed. Haha!
[User Picture]
Date:November 4th, 2005 09:54 am (UTC)
Depends on how long they let the pot sit on the burner. If the coffee is relatively fresh brewed (within 30 minutes?), it's quite good. But if you get the tar that's been sitting in the bottom of the pot for lord knows how long, it's utter crap.

And that particular Webbs has been my home for the past year.
Date:October 29th, 2008 08:33 pm (UTC)


I work at webbs, so much for knowing anything about their coffee.Their
coffee blend is made by Superior, specifically for George Webb retaurants only. You should get your info right before you complain idiot.
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